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Coming Year End ... busy with work but also busy with food exploration :)

Just email to me at vialentino@gmail.com for any enquiry and shall reply to you soon.

Tuesday, October 28, 2008

Takoyaki balls

Whose favourite is this? It is mine fav. for sure ....
  • Introducing takoyaki balls .... you may find it in pasar malam (night market).
  • I had this at Sg. Wang Plaza .... couldn't resist the smell of the octopus!
  • Cost me RM 4.30 for 3 takoyaki balls....cheap or expensive? I dun care, as long in my stomach liow...hehehe.

I simply love this japanese food ... esp when you eat when it is hot ... the octopus juices is like pouring out once u bite it ..... the fried smell also make your nose HIGH! How can I not eat when pass by this takoyaki stall....damn it. I failed not to eat again!
  • Takoyaki is a popular Japanese dumpling made of batter, diced or whole baby octopus, tempura scraps (tenkasu), pickled ginger, konnyaku, and green onion, topped with okonomiyaki sauce, green laver (aonori), mayonnaise, and katsuobushi (fish shavings), originating from Osaka.

2 comments:

Ju Ann said...

when u go sungei wang?

I was there yesterday! :)

cHrIstInA_YY said...

Hehe, this is one of my favorite snacks as well!!! yummy...

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